Salete Newton

Salete (Sally) Newton was born and raised in Sao Paulo, Brazil. She is a biochemist/molecular biologist with a passion for baking. She moved to the United States in 1993, where she works as a Research Professor in Kansas State University.

Embracing a new language

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“My favourite food blogger. A very special friend. A witty, fun writer. An amazing baker (she’s recently been in the Great American Baking Show – how cool is that?). A scientist who spends her days in a lab studying bacteria …

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